The are made with – The following flours, White, Sweet and Brown Rice Flour, Almond flour, Coconut Flour, Tapioca Starch, Potato starch, Sea Salt and Xanthan Gum, Butter milk
Coco powders, Coconut Oil and sugar, Agave nectar, eggs, Baking powder and soda, vanilla. The filling-Natural Peanut Butter, Butter, vanilla and coconut sugar.
The glaze- Dark chocolate pieces, Agave and a cream blend.
Approximate nutritional info- Total cals-305 per brownie, Fat 14g, Carbs-22g sodium-275 mg, protein 6.8g, Fiber 2.5g