Please feel free to add any delicious recipes you have for our market items you recently purchased!

Categories

Recipes in Season (0)

Unique Beet recipe

Taken from the Facebook fan page and submitted by Debbie Small

Source: Debbie Small from the Facebook fan page (Entered by Suncoast Co-op Market Manager)
Serves: 1 maybe 2 servings
Vegetarian!

Ingredients
2 Large Beets
1 tbl butter
1 tbl orange rind
3/4 cup fresh orange juice
1 tsp lemon juice
1/8 tsp salt
tsp pepper
1 1/2 tbl chopped and toasted almonds

Step by Step Instructions
  1. 1) Leaving root and 1 inch of stem on beets, trim tops and scrub with a brush. 2) Place in a large saucepan, cover with water. 3) Bring to boil, cover, reduce heat, and simmer for 1 hour or until tender. 4) Drain and rinse with cold water. 5) Drain, cool. 6) Trim off beet roots, rub off skins. 7) Cut beets into cubes to measure 3 1/2 cups. 8) Melt butter in a large nonstick frypan over medium heat. 9) Add beets, rind, and next 4 ingredients, (rind through pepper.) Bring to boil, cook until liquid is the consistency of a thin syrup (about 12 minutes), stirring occasionally. 10) Sprinkle with almonds. 11) Enjoy

Comments

Comments added by fellow market members.

Sounds good! Would suggest, if I may, that a pair of latex/rubber/whatever gloves are helpful when handling the beets to prevent getting fingers/hands beet-juice dyed.